Every weekend is a long-weekend for brunch at the Inn.

Fridays and Saturdays, 8 - 11am

Sundays, 8am - 2pm

Wake up to the comforting aroma of a homemade country-style buffet breakfast. Enjoy fluffy biscuits, sizzling bacon, and farm-fresh eggs. It’s the perfect way to fuel your day, whether you're headed out for an adventure or relaxing on the porch.

Reserve Your Brunch
“Service was top notch. The staff was very attentive, the food was delicious (nothing like a truly homemade meal) and our evening cocktails were on point.”
— BMI Guest
A cozy restaurant with large windows, multiple tables with green tablecloths, and a diverse group of people dining, with chandeliers hanging from the ceiling and a patterned tile floor.

Spirits of the Inn Café and Bar

  • Open daily, 7-11am

    The morning starts at the bar. Espresso, drip, pour-over — all using local grounds and are made with spring water from the property. Seasonal lattes when the mood strikes. Need a recommendation or looking to try something new? Our creative baristas will make personalized recommendations and are always crafting new beverages. It's worth getting up for.

  • Open Monday-Thursday 6-9pm

    Open Friday-Sunday 3-9pm

    Cocktails

    Craft cocktails that lean local. The menu shifts with the seasons, and the bartender usually knows something good that isn't on it yet. If you're not sure what to order, say what kind of day you've had — they'll figure it out.

    Wine & Beer

    A wine list that travels well and a beer selection that stays close to home. We pour what our neighbors make well — Western North Carolina has no shortage of good breweries, and we like to keep them in the rotation.

    Not Drinking?

    Good. We take that seriously too. House-made options that aren't an afterthought — crafted with the same local ingredients and the same attention as everything else behind the bar. Worth ordering on their own, not as a consolation.

Now Introducing Our Porch Menu

Our bar food menu is now available, featuring Innkeeper classics. We think they’re best enjoyed on the porch, but feel free to take ‘em to our Bee Tree sunroom and make yourself at home, or enjoy them right here at our bar!

Served daily, 6:00-8:30pm

THE INNKEEPER’S FARE

–PORCH MENU–

BALSAM BBQ GRIT BOWL                                                $16.00 Slow-smoked pulled pork over rich, stone-ground cheesey grits and braised collard greens, finished with a drizzle of BBQ sauce, crispy fried onions, and scallions

PREMIUM ANGUS BURGER                                                 $15.00 7 oz. beef patty with American cheese, lettuce, tomato, and onion on a buttery brioche bun*

Vegetarian option available – substitute for a black bean burger

BACON PIMENTO CHEESEBURGER                                                                                $18.00 7 oz. beef patty with housemade pimento cheese and applewood smoked bacon on a buttery brioche bun*

BBQ SANDWICH $13.00‍ ‍Slow-smoked pulled pork stacked on a soft, toasted bun*

CHILI-MAPLE GLAZED CHICKEN SANDWICH                     $15.00 Crispy fried chicken and dill pickle, drizzled with a sweet-and-spicy chili maple glaze*

FRIED PICKLES                                                                                        $5.00 Served with a side of ranch

3-CHEESE GRILLED CHEESE                                                          $13.00 Golden bread layered with a blend of American, Cheddar, and Swiss, crisp on the outside and rich on the inside*

BLUE RIDGE B.L.T.                                                                  $12.00 Crisp bacon, fresh lettuce, and ripe tomato on toasted bread with a swipe of mayo*

Ask your bartender about our daily specials and desserts!

*Comes with your choice of side: beer-battered fries, potato salad, chips, or fruit.